Breeder:: Paulsteiner Hironymus, Rückholz
C.-Casein:
AA
GF:
B2C
B.-Casein:
A1A1
Pedigree |
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Payoff | Prelude | ||||||
Brooke | Denmark | |||||||
Brandy | ||||||||
|
Huray | Hussli | ||||||
Exe | Juleng | |||||||
Exe |
TMI
120
89%
MI
118
95%
Beef
103
76%
FIT
98
87%
easy calvings
Exterieur |
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---|---|---|---|---|---|---|---|---|---|---|---|---|---|
trait | index | 76 | 88 | 100 | 112 | 124 | 136 | ||||||
Frame | 118 | ||||||||||||
Rump | 113 | ||||||||||||
Feet&Legs | 93 | ||||||||||||
Udder | 100 |
daughters | Milk-kg | Fat % | Fat kg | Protein % | Protein kg | |
---|---|---|---|---|---|---|
53 | +382 | +0,21 | +33 | +0,09 | +21 | |
1st lac.: | 43 | 6.896 | 4,37 | 301 | 3,51 | 242 |
2nd lac.: | 31 | 7.452 | 4,42 | 329 | 3,65 | 272 |
3rd lac.: | 14 | 7.841 | 4,22 | 331 | 3,47 | 272 |
Milk | +382 | |||||
Fat % | +0,21 | |||||
Fat kg | +33 | |||||
Protein % | +0,09 | |||||
Protein kg | +21 | |||||
Daily net gain
107
79%
Carcass percentage
93
65%
EUROP trade cl.
98
73%
Longevity
85
78%
Persistency
100
92%
Prod. increase
102
90%
Udder health value
105
89%
SCC
107
89%
Milking speed
86
90%
Calving ease pat.
106
91%
Calving ease mat.
102
80%
Vitality
102
79%
Fertility mat.
102
77%
Klauengesundheit
88
70%
Milking temperament
88
63%
trait | index | Extrem | 76 | 88 | 100 | 112 | 124 | 136 | Extrem | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Frame | 118 | ||||||||||||||
Rump | 113 | ||||||||||||||
Feet&Legs | 93 | ||||||||||||||
Udder | 100 | ||||||||||||||
Final Score | 106 | ||||||||||||||
Muscling | 119 | light | heavy | ||||||||||||
Height at cross | 111 | small | large | ||||||||||||
Chest width | 122 | shallow | deep | ||||||||||||
Body depth | 115 | shallow | deep | ||||||||||||
Backline | 100 | weak | strong | ||||||||||||
Rump length | 111 | short | long | ||||||||||||
Rump width | 118 | narrow | wide | ||||||||||||
Rump angle | 100 | ascending | sloped | ||||||||||||
Thurl position | 99 | in the back | in the centre | ||||||||||||
Hock angularity | 102 | straight | sickled | ||||||||||||
Hock develop. | 88 | swollen | dry | ||||||||||||
Pasterns | 93 | weak | strong | ||||||||||||
Hoof height | 90 | low | high | ||||||||||||
Fore udder length | 117 | short | long | ||||||||||||
Rear udder width | 118 | narrow | wide | ||||||||||||
Rear udder height | 95 | low | high | ||||||||||||
Susp. ligament | 95 | weak | strong | ||||||||||||
Udder depth | 93 | deep | high | ||||||||||||
Fore udder attachm. | 99 | loose | tight | ||||||||||||
Udder balance | 97 | staged | inclined | ||||||||||||
Teat length | 103 | short | long | ||||||||||||
Teat thickness | 102 | fine | thick | ||||||||||||
Teat placem. (front) | 108 | wide | close | ||||||||||||
Teat placem. (rear) | 111 | wide | close | ||||||||||||
Teat direction (rear) | 113 | outwards | inwards | ||||||||||||
Udder cleanness | 112 | add. teats | clean udder | ||||||||||||